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Mergers of agrifood cooperatives and their effects: from expectations to results. An empirical study in four Spanish Autonomous Regions
E. Meliá, J. F. Juliá, A. Martínez
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Frequency of consumption and changing determinants of purchase decision: from attributes to values in the organic food market
R. Barrena, M. Sánchez
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A comparative analysis of the sustainability of rice cultivation technologies using the analytic network process
E. Reig, J. Aznar, V. Estruch
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Greenhouses climate modelling. Tests, adaptation and validation of a dynamic climate model
F. J. Baptista, B. J. Bailey, J. F. Meneses, L. M. Navas
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Performance and emissions of an agricultural diesel engine fuelled with different diesel and methyl ester blends
Milán, M. Camps, J. L. Ponce de León, V. Sánchez-Girón
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Short communication. First detection of Israeli Acute Paralysis Virus (IAPV) in Spanish honeybees
D. Kukielka, J. M. Sánchez-Vizcaíno
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Low cost fish feed for aquarium fish: a test case using Colisa fasciata
D. Chakrabarty, S. K. Das, M. K. Das, M. P. Bag
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Body composition and blood parameters of newborn piglets from Alentejano and conventional (Large White x Landrace) genotype
R. Charneca, J. L. T. Nunes, J. Le Dividich
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Effect of grape seed extract on growth performance, protein and polyphenol digestibilities, and antioxidant activity in chickens
Brenes, A. Viveros, I. Goñi, C. Centeno, F. Saura-Calixto, I. Arija
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Management and sanitary practices in ewe dairy farms and bulk milk somatic cell count
A. Molina, M. Yamaki, M. I. Berruga, R. L. Althaus, M. P. Molina
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